What is it about granola that makes it greater than the sum of its parts? Rolled oats + nuts + dried fruit + honey = a mouthful of magic. Really. I don’t think I’m exaggerating here. Granola is satisfaction. And, as it turns out, it’s a snap to make. I recommend you forego buying it … Continue reading »
Posted in November 2009 …
Fancy Fresh Fig and Caramelized Onion Pizza
Only recently have I discovered the wonder of the fig. True, I ate Fig Newtons when I was a kid, breaking off the cakey edges first and then popping the seedysweet middle in my mouth. A few years ago, I discovered fig spread. I would put a dollop of it in my greek yogurt with … Continue reading »
Snap, Crackle and Pop!
I’m determined to land a job before the holidays set in. I don’t want to write a “Dear Santa” note begging the old man for employment. I’d like to bake him cookies and relish in the splendor of a few relaxing, cozy days before I return to my job to work like hell for something … Continue reading »
